Destemming and soft pressing of the grapes, cold static decantation and alcoholic fermentation at 16°C in steel tanks.
Lifili Bianco Salento IGP
Production area
A hilly area in the north of the province of Taranto, at almost 100 meters above sea level, with a high average temperature and very little rainfall during the year
Soil
Loamy – clayey, less than 1 meter deep
| WINE TYPE | White |
|---|---|
| VINE VARIETIES | White native grapes |
| APPELLATION | Salento IGP |
| VINE TRAINING | Espalier, 4.000 vines per ha |
| HARVEST | Mid-August |
| SERVING TEMPERATURE | 10-12°C |
Straw yellow with golden reflections, intense and persistent bouquet of white flowers, peaches and apricots. Fresh wine, easy to drink, balanced and with a pleasant finish
Excellent with appetizers, fish dishes, fresh cheese and pasta with light sauces